Weight Loss, Fish Oil and More
What is Fish Oil?

A research conducted at Harvard University concluded that the deficiency of omega-3 fatty acid claims the lives of more than 96,000 Americans each year. Many of these deaths can be prevented if people increase their intake of omega-3 fatty acids in their diets. This is where Fish oil comes in. Fish oil is a potent source of omega-3 fatty acids.
Fish oil has numerous benefits for our body. Here are some of these benefits.
Fish Oil Suppresses Appetite
Omega-3 fatty acids found in fish oil can help control your appetite, and therefore are good for people who want to lose or maintain weight. A research published in November 2008 in the journal “Appetite” showed that people having diets rich in omega-3 fatty acids had lost more weight and curbed their appetite more than people who consumed omega-3 fatty acids in low quantities.
This research was conducted over an 8-week period. At the end of the 8-weeks, blood samples were taken from both groups in the study. Results of the tests showed that people having high omega-3 fatty acid diet had lower levels of appetite promoting hormones in their bloodstream. Moreover, a higher level of diet suppressing hormones was also revealed in the tests; hence proving that omega-3 fatty acids found in fish oil play a positive role in suppressing diet and weight loss.
How Fish Oil Helps You Lose Fat & Build Muscle

Fish oil also helps in building muscles. They not only up-regulate the anabolic pathways; they downregulate the catabolic pathways simultaneously. The human body is constantly creating and destroying tissues. The same goes for our muscles. Both anabolism (building muscles) and catabolism (destroying muscles) are happening in parallel. For building muscles, anabolism needs to be greater than catabolism. Fish oil helps build muscles by tipping the scale in favor of anabolism. Fish oil not only boosts anabolism, but it also suppresses catabolism too thus helping you in building your muscles.
Brain Benefits

It has also been found that women who have rich omega-3 fatty acids in their diets during pregnancy give birth to children who score higher on tests evaluating brain intelligence during their early childhood. This, among other reasons, is why doctors often recommend pregnant women to increase the intake of omega-3 fatty acids during their pregnancy.
Fish oil can also help curb mild memory loss in people suffering from mild cognitive diseases. However, fish oil does not affect patients suffering from more serious brain diseases such as Alzheimer’s. Nevertheless, people suffering from mild brain diseases can have significant benefits by regularly including fish oil in their diet.
Cardiovascular Benefits

In conclusion, fish oil is simply great. It is rich in omega-3 fatty acids that help in maintaining and losing weight, building body muscles, improving brain activity, curbing memory loss, and having a healthy heart.
Talk to your doctor about food and your diet, and add fish oil in your daily diet today.

